More than two billion people worldwide suffer from micronutrient malnutrition due to deficiencies in minerals and vitamins. Poor people in developing countries are most affected, as their diets are typically dominated by starchy staple foods, which are inexpensive sources of calories but contain low amounts of micronutrients. Researchers now explain how plant genetic engineering can help to sustainably address micronutrient malnutrition.
from Latest Science News -- ScienceDaily https://ift.tt/3lXgHub
Related Posts :
Many Businesses Still Love COBOLTechRadar shares some surprising results from a new survey of enterprises using COBOL and mainframe technologies: According to a survey by M… ...
Samsung's Second Foldable Smartphone, $1,380 Galaxy Z Flip, is Dead on Arrival, TooEvan Rodgers, reporting for Input: When Samsung released the Galaxy Z Flip, its newest folding phone, at midnight this past Friday, I was on… ...
Mark Zuckerberg Again Calls for Big Tech to be RegulatedMark Zuckerberg wrote an op-ed published in The Financial Times "once again calling for more regulation of Big Tech," reports MarketWatch, "… ...
UK To Spend $1.6 Billion on World's Best Climate SupercomputerThe U.K. said it will spend 1.2 billion pounds ($1.6 billion) on developing the most powerful weather and climate supercomputer in the world… ...
Uber and Lyft Are Creating Traffic, Not Reducing ItThe Wall Street Journal remembers how five years ago, Uber's co-founder "was so confident that Uber's rides would prompt people to leave the… ...
0 Response to "Plant genetic engineering to fight 'hidden hunger'"
Post a Comment