Restaurant customers frown on automatic gratuities, particularly after good service Admin Monday, August 10, 2020 Latest Science News -- ScienceDaily, NEWS Edit Automatic gratuities leave restaurant patrons with a bad taste, even when the meal and the service were excellent, new research indicates. from Latest Science News -- ScienceDaily https://ift.tt/2PHQKRk Share on FacebookTweet on TwitterPlus on Google+ SUBSCRIBE TO OUR NEWSLETTER Related Posts :Astronomers model, determine how disk galaxies evolve so smoothlyBy developing better computer simulations, researchers have determined that the scattering of stars from their orbits by the gravity of mass… ...Low level alcohol use during pregnancy can impact child's brain developmentA new study finds any alcohol use during pregnancy, even low levels, is associated with subtle, yet significant behavioural and psychologica… ...Tree rings show scale of Arctic pollution is worse than previously thoughtThe largest-ever study of tree rings from Norilsk in the Russian Arctic has shown that the direct and indirect effects of industrial polluti… ...The male Y chromosome does more than we thoughtWhile the Y chromosome's role was believed to be limited to the functions of the sexual organs, a scientist has shown that it impacts the fu… ...Historical racial and ethnic health inequities account for disproportionate COVID-19 impactA new article examines the ways in which COVID-19 disproportionately impacts historically disadvantaged communities of color in the United S… ...
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